We are proud to present a dairy free fudge that has an amazing creamy texture subtle vanilla tastes with a slight soy finish the only hint that this is a vegan fudge!
We were not happy with the fudge options on the market that were dairy free, they were dry and not at all like fudge! Ours is that good people couldn’t tell it was dairy-free!
- 2kg – Inside a sustainable cardboard box lined with biodegradable greaseproof paper.
Ingredients: Sugar, Glucose, Palm Oil, SOYA MILK, Fondant (Sugar, Glucose Syrup, Water) Salt, SOYA Lecithin, Preservative: Potassium Sorbate, Colours: E171, E155, E142
| NUTRITION INFORMATION PER 100g | |
| Energy | 1631kJ / 390 kcal |
| Fat | 12 g |
| – of which saturates | 11g |
| Carbohydrates | 69 g |
| – of which sugars | 54 g |
| Protein | 2 g |
| Salt | 0.52g |
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