Our new vegan “Milk” chocolate is perfect for tempering and re-tempering. Create your own white vegan chocolate bars or create an amazing vegan white chocolate cake! If you are like me and don’t like dark chocolate these are perfect for any home baking!
This chocolate is suited for baking and DIY chocolate bars / truffles using moulds.
The 1kg Chocolates come inside a biodegradable pouch made from paper, potato starch and cellulose (made from plants)
These chocolates are Organic.
You can choose from organic milk chocolate & UTZ white chocolate or our UTZ “milk” chocolate for those on a tighter budget.
This amazing dairy free “milk” chocolate is completely free from: Dairy, Gluten & Soya and is suitable for vegetarians and vegans.
This chocolate is supplied in a tempered chocolate drop form that makes it easy to melt and re-temper. Due to the high-quality and high-cocoa, this free-from alternative to milk chocolate will temper similar to a dark chocolate.
Organic Milk Chocolate – Cocoa (organic cocoa butter, organic cocoa mass), organic raw cane sugar, rice powder (organic dried rice syrup, organic rice starch, organic rice flour), emulsifier (organic sunflower lecithin), natural flavouring.
Minimum cocoa content 45%.
Made on a line that handles HAZELNUTS. Dairy-free, gluten-free and soya-free. Suitable for vegetarians and vegans
|NUTRITION INFORMATION PER 100g|
|Energy||2402kJ / 577 kcal|
|– of which saturates||23g|
|– of which sugars||39 g|